Advanced Integrative Health Tips

Additionally, I attended the Natural Gourmet Institute for Food and Health in CA. It was here where I indulged my love for cooking and learning – while becoming a raw food chef. Earning a certification in Plant Based Nutrition with Dr. T. Colin Campbell through the T. Colin Campbell Foundation of Cornell University, I continued the program at the National Association of Certified Natural Health Practitioners, affiliated with Trinity College.

Friday, October 5, 2018

Stanford Heart Transplant Patient Is Doubly Thankful for Second Chance at Life


See the rest of the story at http://cdnvideos.dougjantz.com/stanford-heart-transplant-patient-is-doubly-thankful-for-second-chance-at-life/


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